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Processing and Grade: Honey
Flavor Notes: Floral, grapefruit, toasted hazelnut, vanilla
Tactile Notes: Medium Bodied
Origin Information:
With origins dating back to the late 1800s, the Silva family has cultivated a long tradition of coffee growing excellence in El Salvador. Finca la Fany is a somewhat recent acquisition for the family, joining the ranks in the 1990s. Bourbon is the main variety found on this farm and serves as an ideal candidate for the adventurous processing techniques of Sicafe and Rafael Silva. We are proud to present to you this fine example of the fruits produced by this wonderful family.
12 oz package
Subscription Note: If you select Limited Release as part of a subscription, your order will be filled with the current Limited Release coffee available at the time your subscription renews. Limited Release coffees generally rotate every few months.
We recommend whole bean coffee for maximum shelf life, but if you select "Ground" above we grind all online purchases to order for standard home drip coffee machines.