SCA Sensory Foundation - Essential Skills for Tasting Coffee
This one-day coffee training course is recommended for roasters, baristas, and anyone interested in learning how to taste coffee professionally. It covers the essentials of sensory evaluation in a practical and interactive manner. It investigates the way we perceive what we taste and how to apply this knowledge when evaluating coffee’s natural characteristics.
Thomas Ameloot, Authorized SCA Trainer
Pure Intentions Coffee Skills Campus in Charlotte, North Carolina
Attendees who complete this Specialty Coffee Association CSP Course and pass the Written and Practical exams will receive the SCA Sensory Skills Foundation Certificate. Course fees include all exam fees.
No prior experience is necessary, SCA Introduction to Coffee is recommended prior to this course.
IMPORTANT: Please review the Pure Intentions Coffee Skills Campus Personal Conduct, Cancellation, and Course Policies before registering for any course. Paid registration for any course indicates that the attendee has read and agrees to abide by these policies.