This comprehensive coffee training course introduces the key skills and equipment required to properly brew coffee. Coffee professionals and enthusiasts alike will build a solid foundation of coffee brewing skills in this combination online and in-person Specialty Coffee Association course.
Through a pair of two-hour interactive online webinars, we’ll introduce the art and science of brewing coffee. We'll discuss the essential elements of good brewing, learn about popular brewing devices, and discuss how small details of brewing techniques can affect the finished results.
We’ll also learn how to use our senses to evaluate brewed coffee, and how differences in the coffee’s seed-to-cup journey affect the finished brew. Along the way, we'll share brewing tips and bust myths to learn how to brew great coffee.
This course also includes a three-hour session in our Coffee Skills Campus Brewing lab. We’ll use a variety of popular brewing devices to explore how the essential elements of brewing can produce properly and improperly prepared coffee and taste the results.
Brady Butler, Authorized SCA Trainer
Online Learning sessions are delivered via Zoom and must be completed prior to Hands-on Lab session date
Hands-on Lab session are at the Pure Intentions Coffee Skills Campus in Charlotte, North Carolina
Attendees who complete this Specialty Coffee Association CSP Course and pass the online written exam will receive the SCA Brewing Foundation Certificate. Course fees include testing fee.
No prior experience is necessary, completion of SCA Introduction to Coffee is strongly recommended prior to this course.
IMPORTANT: Please review the Pure Intentions Coffee Skills Campus Personal Conduct, Cancellation, and Course Policies before registering for any course. Paid registration for any course indicates that the attendee has read and agrees to abide by these policies.